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- Company Name : Nanjing Yeshun Industry & International Trading Co., Ltd.
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Food Additives
POTASSIUM SORBATE
1.POTASSIUM SORBATE FCC4
2Grade Standard: Food Grade
3.Application: food additive
4.Appearance: white crystals powder
POTASSIUM SORBATE FCC4Specification:Molecular Weight: 150.21Melting point: 270ºCSolubility in water: 58.2G/100ML(20ºC)Identification:...
TARTARIC ACID
1.TARTARIC ACID
2.FOOD&PHARM.GRADE
3.CAS No 133-37-9
TARTARIC ACID FOOD&PHARM.GRADE DL-tartaric acid Anhydrous...
Gluconolactone
1.Gluconolactone
2.Appearance:white crystal or crystalline powder
3.CAS No.: [90-80-2]
GluconolactoneMolecular Formula: C6H10O6Molecular Weight: 178.14CAS No.: [90-80-2]Appearance:white crystal or crystalline powderMeltinf point: 151-155ºC Solubility in water:...
CALCIUM GLUCONATE (food additive)
1.CALCIUM GLUCONATE
2.USP32, FCC4
3.Appearance: white crystal or granular powder
4.Packing: 25kgs cardboard drum
CALCIUM GLUCONATE Performance and usageHelpful to the bone formation and maintenance of normal excitability of nerve and muscle, to be used in calcium...
GALLIC ACID
1.GALLIC ACID
2.Appearance:white or pale colored crystalline powder
3.Purity: 99%min
GALLIC ACIDAssay: 99.0%minLoss on drying: 10.0% MaxResidue on lgnition: 0.1%MaxTannic Acid: 1.0 ppm MaxSulphates: 0.02% MaxTurbidity: 10.0ppm MaxColor: 200# MaxUsage : Gallic acid is used...
SORBITOL
1.SORBITOL
2.Specification: BP98/USP24
3.Appearance: colorless clear and ropy settling liquid
4.Grade: food grade
SORBITOL BP98/USP24Specification:Appearance: colorless clear and ropy settling liquidWater: <30%PH:5.5-7.5sorbitol contents(on dry base): 71%-83%reducing...
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